Organocatalytic Esterification of Polysaccharides for Food Applications: A Review

  • Year : 2022 लेखक : Ragavan, K V; Hernandez, O H; Martinez, M M; Gutiérrez, T J.
  • Research Area :Agro Processing and Technology Journal : TRENDS IN FOOD SCIENCE & TECHNOLOGY
  • Volume :119
  • Staff : Vasanth Raghavan K. Page Number/Article ID : 45-56 (Page)
  • DOI :10.1016/j.tifs.2021.11.028 WOS ID :Non SCI
  • Flag1 :N Flag2 :Not
  • Publication Date :
  • Availability :Not Available