Free radical scavenging behavior of antioxidant compounds of sesame (Sesamum indicum L.) in DPPH center dot system | NIIST

Free radical scavenging behavior of antioxidant compounds of sesame (Sesamum indicum L.) in DPPH center dot system

Year : 2004 लेखक : Suja, KP; Jayalekshmy, A; Arumughan, C
Research Area :Materials Science and Technology Journal : JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
DOI :10.1021/jf0303621
Publication Date :04/04/2023 - 11:04