Syzygium cumini seed exhibits antidiabetic potential via multiple pathways involving inhibition of -glucosidase, DPP-IV, glycation, and ameliorating glucose uptake in L6 cell lines

Year : 2018 Author : Syama, HP; Arun, KB; Sinumol, G; Dhanya, R; Anusree, SS; Nisha, P; Shankar, LR; Sundaresan, A; Jayamurthy, P
Research Area :Agro Processing and Technology Journal : JOURNAL OF FOOD PROCESSING AND PRESERVATION
DOI :10.1111/jfpp.13464
Publication Date :04/04/2023 - 11:05