CSIR-National Institute for Interdisciplinary Science and Technology (CSIR-NIIST), one of the laboratories of CSIR has implemented the “Integrated Skill Initiative” program by offering various skill development and up-skilling courses for undergraduates, postgraduates and to the unemployed youth. The skill program also benefits the workers and staff members of the industries.
The major impact of the program is to bridge the gap between the industries and academia and towards entrepreneurship. The Skill Development Program will provide efficient training, analytical skills, communication skills, personality development, team building and operation of high-end equipment.
CSIR NIIST is offering several short term and long term skill development courses for graduates, diploma holders, people from industries in various disciplines of Science and Engineering. Basic Knowledge generation, hands on experience in operation and maintenance of sophisticated equipment are the highlights of the course.
Contact
Co-ordinator (Skill India Initiative)
CSIR NIIST
Thiruvananthapuram, Kerala – 695019
Phone : 0471-2515293, 2515326
Mail : sdp[at]niist[dot]res[dot]in
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To create certified talent pool
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To focus on global market dynamics and prepare to meet the changing S&T requirements through novel skill/training initiatives.
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To promote entrepreneurship/ technopreneurship through advanced skilling / training.
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To utilize CSIR knowledgebase and infrastructure for contributing national skill mission
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To implement special up-skilling / training programs for social benefits
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To implement identified skill/training programmes of national skill mission
CSIR NIIST offers a number of skill development and skill upgradation courses to the graduates and post graduates un-employed youth in addition to the staff of industries, workers, innovators etc. The main aim of these courses is to create a high-quality skilled workforce in the S&T sector through training in diverse areas.
CSIR-NIIST has implemented different courses in diverse areas of agro processing, microbial processes, chemical sciences, environmental and materials science sectors. The aim of these skill development courses is to expose students to career options and also to enhance their chances of employability.
We have around 80 scientists and 20 technical officers to cater to the needs of the training program. We also have sophisticated equipment like SEM, TEM, HRD, XPS, IR, GPC, DSC, TGA, NMR, Ram Spectroscopy, Mass Spectroscopy etc. Experts from the above mentioned fields will be training the students with sophisticated equipment and hands-on sessions as per course curriculum.
The courses have been framed in small batch size for effective training, to understand basic principles, lectures assisted with multimedia aids, interactive session and demonstrations of working of state-of-the-art equipment.
The skill initiative of CSIR-NIIST is an excellent program for the graduates, post-graduates, students, faculties, scientists, inventors, teachers etc. We also try to make an impact of ‘Skill India’ Mission of Government of India.
The idea is to raise confidence, improve productivity and give direction through proper skill development. Education, skills development and lifelong learning are the central pillars for employment of workers.
It also improves their employability conditions and their standard of living and contribute to job security and business development thereby to have a sustainable economic growth, job creation, and social development.
The main focus is to train youths in such a way that they receive employment and to improve entrepreneurship. The training programs are designed in a way that the students can not only meet the domestic needs but also to the international needs.
The course work includes theory and practical classes, group discussions, brainstorming sessions, practical experiences, and case studies. Equal priority to theory classes and practical sessions.
SL. No. | Duration | Training Category | Title of the Program | Brochure |
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1 | 2017 | Short term course |
Solid State Fermentation – Batch I |
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2 | 2017 | Short term course | Analytical Chemistry and Instrumentation Techniques – Batch I | |
3 | 2017 | Short term course | Material characterization using electron microscopy and X-Ray techniques – Batch I | |
4 | 2017 | Short term course | Nutraceuticals and functional foods – Batch I | |
5 | 06/03/2019 to 05/04/2019 | Short term course | Techniques of phytochemical profiling and characterization –Batch I | |
6 | 01/04/2019 to 31/05/2019 | Short term course | Analytical chemistry and instrumentation techniques – Batch II | |
7 | 06/05/2019 to 24/05/2019 | Short term course | Operation and maintenance of fermenters / bioreactors – Batch I | |
8 | 28/05/2019 to 31/05/2019 | Short term course | Remote sensing and GIS application in EIA – Batch I | |
9 | 15/07/2019 to 13/09/2019 | Short term course | Materials characterization techniques – Batch I | |
10 | 31/07/2019 to 06/09/2019 | Short term course | Techniques of photochemical profiling and characterization – Batch I | |
11 | 2019 | Short term course | Metal casting and characterization – Batch I | |
12 | 2019 | Short term course | Immunology Techniques – Batch I | |
13 | 19/02/2019 to 21/02/2019 | Workshop | Dioxin -2019 Workshop | |
14 | 14/10/2019 to 30/01/2019 | Short term course | Nutraceuticals and functional foods – Batch I | |
15 | Immunology Techniques – Batch II | |||
16 | 24/01/2020 | Workshop | Workshop on standardization of ayurvedic formulations for MSME industries in Ayurveda sector | |
17 | 01/02/2021 to 11/02/2021 | Short term course | Food Processing Laboratory (MOU –NIIST & LMIHMCT) | |
18 | 19/01/2021 to 22/01/2021 | Short term course | Design, Operation and Troubleshooting of Anaerobic Bioreactors | |
19 | 18/01/2021 to 22/01/2021 | Short term course | Remote Sensing and GIS Applications in environment impact assessment & management | |
20 | 08/03/2021 to 11/03/2021 | Short term course | Application of artificial intelligence in environmental & process engineering | |
21 | 30/08/2021 to 03/09/2021 | Short term course | Dioxin and PCB’s analysis in food samples (fish & fish products) | |
22 | 04/10/2021 to 08/10/2021 | Short term course | Dioxin and PCB’s analysis in food samples (milk & dairy products) | |
23 | 06/10/2021 to 08/10/2021 | Short term course | Scale up of bioreactors and fermentation | |
24 | 21/10/2021 to 22/10/2021 | Short term course | Removal of organic dyes from aqueous solutions and textile wastewaters | |
25 | 28/10/2021 to 29/10/2021 | Short term course | Innovative building materials from industrial by-products : Cost effective alternate strategies for sustainable business | |
26 | 26/11/2021 to 27/11/2021 | Short term course | Chemical and metallurgical process calculations | |
27 | 07/12/2021 | Short term course | Printed electronics based advanced device fabrication | |
28 | 03/01/2022 to 25/02/2022 | Short term course | Techniques of photochemical profiling and characterization | |
29 | 08/06/2022 | Short term course | Post-harvest value addition of agricultural produces | |
30 | 21/07/2022 to 22/07/2022 | Short term course | Removal of organic dyes from aqueous solutions and textile wastewaters | |
31 | 18/07/2022 to 22/07/2022 | Short term course | Food processing equipment handling & demonstration | |
32 | 22/07/2022 to 28/07/2022 | Short term course | Handling perishable Agro/food produces – Equipment Handling , Analytical Techniques, Modeling and scale-up studies | |
33 | 22/08/2022 | Workshop | Seminar on Intellectual Property Rights, Patent drafting and practice | |
34 | 22/08/2022 to 10/10/2022 | Short term course | Intellectual Property Rights, Patent drafting and practice | |
35 | 22/07/2022 to | Short term course | Skill Training on Seasame oil composition and its bioactive quantification study | |
36 | 01/08/2022 to 30/09/2022 | Short term course | Design considerations in evaporators and dryers for food processing application | |
37 | 19/10/2022 to 25/11/2022 | Short term course | Techniques of phytochemical profiling and characterization | |
38 | 02/11/2022 to 09/12/2022 | Short term course | Analytical chemistry and instrumentation techniques | |
39 | 21/11/2022 to 26/11/2022 | Short term course | Lab Technician – Research and quality control | |
40 | 19/12/2022 to 23/12/2022 | Short term course | Food Processing and analysis | |
41 | 18/01/2023 to 25/01/2023 | Short term course | Arise Agri processing value addition – opportunities and challenges | |
42 | 13/02/2023 to 18/02/2023 | Short term course | Remote sensing and GIS in environmental impact assessment and management |
SL. No. | Duration | Start Date | Training Category | Title of the Program | Brochure |
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1 | 1 day | July 2023 | Short term course | H2 Energy from renewable resources and circular economy | |
2 | 7 days | July 2023 | Short term course | Food Processing Techniques | |
3 | 10 days | July 2023 | Short term course | X-ray diffraction of powders and thin films | |
4 | 2 days | July 2023 | Short term course | Chemical and Metallurgical Process Calculations | |
5 | 3 days | July 2023 | Short term course | Removal of Organic Dyes from Aqueous Solutions and Textile Wastewaters | |
6 | 2 weeks | July 2023 | Short term course | Microscopy and X-ray Diffraction Methods in Materials Characterization | |
7 | 3 months | July to September 2023 | Short term course | Synthetic Organic Chemistry – Hands-on training on fundamentals and specialized reactions | |
8 | 3 months | August 2023 | Short term course | Intellectual Property Rights, Patents and Practice | |
9 | 15 days | August 2023 & February 2024 | Short term course | Hands on training of IR, UV-Vis & Fluorescence Spectroscopic Techniques | |
10 | 7 days | August 2023 | Short term course | Value addition of Agro Produces and Quality control 1.Spices, 2.Millets, 3.Fruits and Vegetables, 4.Edible oil refining | |
11 | 6 days | August 2023 | Short term course | Remote sensing and GIS applications in Environmental Impact Assessment and Management | |
12 | 2 days | August 2023 | Short term course | Opportunities for entrepreneurs in waste management sector | |
13 | 1 month | August 2023 | Short term course | Techniques of Phytochemical Profiling & Characterization | |
14 | 3 days | September 2023 | Short term course | Advance Metal Casting Techniques and Characterization | |
15 | 3 days | September 2023 | Short term course | A short course on Environmental Chemical Analysis (Air quality - Ambient and stack emissions) | |
16 | 2 days | September 2023 | Short term course | Sustainable building materials for green construction technology | |
17 | 2 days | September 2023 | Short term course | Open source GIS tools: utilising QGIS for general and specific purpose Environmental mapping | |
18 | 15 days | September 2023 | Short term course | Functional Food & Nutraceuticals | |
19 | 1 month | September 2023 | Short term course | Analytical Chemistry and Instrumentation Techniques | |
20 | 2 days | September 2023 | Short term course | Printed Electronics based Advanced Device Fabrication | |
21 | 10 days | October 2023 | Short term course | Construction of Genetically engineered microorganism | |
22 | 3 months | October 2023 | Short term course | Food chemistry and food analysis | |
23 | 15 days | October / November 2023 | Short term course | Nanomaterial Synthesis and their Coatings | |
24 | 3 days | November 2023 | Short term course | Mechanical Testing and Thermal Characterization | |
25 | 1 day | November 2023 | Short term course | Laboratory Quality Management and NABL accreditation for testing laboratories | |
26 | 10 days | November 2023 | Short term course | Food Packaging | |
27 | 5 days | November / December 2023 | Short term course | Dye-sensitized solar cells: Fundamentals, Device Fabrication, Characterizations and Applications | |
28 | 2 days | December 2023 | Short term course | Waste water technologies and interventions for the desiccated coconut industries | |
29 | 3 days | December 2023 | Short term course | Training in real time PCR with emphasis on cellular gene expression studies | |
30 | 3 days | January 2024 | Short term course | Alloy Design and Casting Simulation |