Isolation, Characterization and Quantification of Tricin and Flavonolignans in the Medicinal Rice Njavara (Oryza sativa L.), as Compared to Staple Varieties

  • Year : 2011 लेखक : Mohanlal, S; Parvathy, R; Shalini, V; Helen, A; Jayalekshmy, A
  • Research Area :Chemical Sciences and Technology Journal : PLANT FOODS FOR HUMAN NUTRITION
  • DOI :10.1007/s11130-011-0217-5
  • Publication Date :