Protease Catalyzed Production of Spent Hen Meat Hydrolysate Powder for Health Food Applications

  • Year : 2021 लेखक : Kumar, D; Mishra, A; Tarafdar, A; Anwar, A; Salagram, A; Alam, S; Sahoo, AK; Sindhu, R; Badgujar, PC
  • Research Area :Microbial Processes and Technology Journal : JOURNAL OF FOOD QUALITY
  • DOI :10.1155/2021/9247998
  • Publication Date :