Emerging applications of microfluidization in the food industry

Emerging applications of microfluidization in the food industry

  • Year : 2023 Author : Kavinila, S.; Nimbkar, Shubham; Moses, J. A.; Anandharamakrishnan, C.
  • Research Area :Agro Processing and Technology Journal : JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
  • Staff : C. Anandharamakrishnan Page Number/Article ID : 100537
  • DOI :10.1016/j.jafr.2023.100537
  • Publication Date :
  • Availability :Available