Ozone Processing of Foods: Methods and Procedures Related to Process Parameters

  • Year : 2022 Author : R. Pandiselvam, V. Prithviraj, Anjineyulu Kothakota, Krishna Prabha
  • Research Area :Agro Processing and Technology Journal : EMERGING FOOD PROCESSING TECHNOLOGIES
  • DOI :10.1007/978-1-0716-2136-3_4
  • Publication Date :