Antioxidant activity, phenolic-flavonoid content and high-performance liquid chromatography profiling of three different variants of Syzygium cumini seeds: A comparative study | NIIST

Antioxidant activity, phenolic-flavonoid content and high-performance liquid chromatography profiling of three different variants of Syzygium cumini seeds: A comparative study

Year : 2017 Author : Priya S.H., Prakasan N., Purushothaman J.
Research Area :Agro Processing and Technology Journal : JOURNAL OF INTERCULTURAL ETHNOPHARMACOLOGY
Acesss :Open Access
DOI :10.5455/jice.20161229055555
Publication Date :04/04/2023 - 11:05